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Department: Dietary
Location: Westfield, MA

We are seeking a Cook to join our dedicated kitchen staff in our 163-bed nursing and rehabilitation facility located in Westfield, MA!

You will assist in the preparation, cooking, and presentation of meals in accordance with planned menus and established portion control procedures.

Career development opportunities: Potential to become Safe Certified / Certified Dietary Manager, as well as training to become a Certified Nursing Assistant.



Full Time 11am - 7pm (Five days a week including every other weekend and every other Holiday required)

Part Time






Benefits Offered:

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